Taha from Zand Kitchen is back bringing her range of Irian breads, humus, traditional homemade mayonnaise and sweet treats – love that sticky date pudding!
Taha always had a passion to learn to bake breads and on arriving in New Zealand followed this desire creating a link in her baking to her homeland.
In between the Level 3 lockdown in the Waipa district, she was unable to come over, but now they have shifted to Tauranga. Taha is fully settled in and has become a real local.
