The team at GoodBugs has always believed that the health of both families and individuals can be changed for the better, through education and understanding.
They found that while quite a few people know they could improve their gut health with fermented food, many weren’t sure where to start.
That is why at GoodBugs, they are working every day to build a new kind of food culture in New Zealand: one that has room for mouth watering, health-supporting fermented foods in every meal, every day.
